Review of CUT by Wolfgang Puck

This place was incredible. The service and food was out of this world. The staff was extremely knowledgeable about gluten free and cross contamination. From the bread all the way down to the soufflé! Amazing. Highly recommend

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent