Permanently Closed

Daily Grill

1 rating
$$ • Restaurant
Reported to have a gluten-free menu
750 SW Alder St
Portland, OR 97205

Most Recent Reviews


Celiac

Overall Rating

Review


They use shared equipment to cook their food, but at least they were up front about it. I didn't end up eating, just had a drink.

Celiac friendly?

No

Updated 9 years ago read full review

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.
Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.

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Reviews of this Chain

Gluten Sensitive

Overall Rating

Review


No branch in DC anymore

Overall Rating

Review


Everything was fine. Our service was good. But there is NO gluten-free menu. You will have to take your chances.

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Other


Other Characteristics
  • Dog friendly
  • Good for breakfast/brunch
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers outdoor seating

Overall Rating

Review


Only gluten free items on the menu were salads and the salmon. Also one of the tacos but those were an appetizer. The steaks aren’t even labeled as gluten free. We got up and left. Disappointing

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Symptomatic Celiac

Overall Rating

Review


They do not have a gluten free menu and have no awareness of what does and does not have gluten in it.

Celiac friendly?

No

Celiac

Overall Rating

Review


I have eaten here many times but it's been a few years. Never had a problem. Tonight the bartender told me there is a good chance everything is cross contaminated. Like most California restaurants, they apparently only cater to those who pretend to be gluten free.

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