Daintree Village Hotel and General Store

The worker explained that most of the menu is gluten free. I had beer battered fish and chips which the worker said was made from gluten free beer and safe for coeliacs. The fish and chips were delicious and my husband who isn’t a coeliac said you couldn’t tell it was gluten free. I would definitely recommend this place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent