This place is not gluten free and has very limited options. The have a disclaimer on the menu to avoid sauces and fried food. The only thing I’ve found to eat here is the steamed shrimp.
Pretty sure they have a shared grill and my chicken was cooked to death. The sever was very nice and helpful but she couldn’t tell me if they had any alcohol that was safe (I.e. No wheat based vodkas or even an angry orchard). There yellow rice wasn’t bad and the service was good but i won’t be returning.
Not a clear gluten free menu, but most of the salads can be gluten free. I had the chef salad
Menu indicates a handful of gf items but says "avoid buns, French fries, cole slaw and seasonings." Black bean soup was gf but served with crackers, so the server didn't seem to be terribly conscientious about gf. I would not trust the place as a celiac. No gf buns or wraps offered. Not really any different than avoiding known gluten at any other restaurant.
Lists gluten free items on menu.