When looking for a place to eat, we came upon this place. Others had stated that there were fries and burgers, etc. So we gave it a shot. There was not a dedicated fryer, and there were limited GF options. There were two rice bowls, a salad and GF buns. Luckily, they had some GF pasta, which was not on the menu. I was disappointed that fries weren't an option, but the staff helped offer substitutions. The meal was tasty (GF penne with tomato sauce and chicken), but unfortunately, I got glutened.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good