I had the best brunch at Darius Cafe. The servers spoke English and advised me of what could be made GF, and asked if I was coeliac when I said I have a gluten allergy. They were very knowledgeable and cautious. They have GF bread which was very good. I had a shakshuka with GF bread which was so delicious and filling. I also got a gluten- and lactose-free Belgian waffle for takeaway! I am a very happy coeliac after this meal.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent