Very few options. Was stuck going there and ended up with a side salad and a hunk of meat on it. Pretty much all I could eat. Tough to sit there with that and watch the gluten eaters have giant plates of delicious looking meals.
Walked over to see what is gluten free. I felt like having sauerbraten. The waitress did confirm there is flour in the gravy, but finished her statement with "It depends how sensitive you are and whether you have Celiac or are just intolerant.". Not true. I won't rate them bad since I didn't eat there, but that was as far as I would go. Other than that it looks like a in place an everyone was nice.
Green's, Bard's, ciders available