Had lunch there safely. Both wife and daughter are celiac. Some entries in the menu are labeled as gluten free (actually uncertified gluten free), some others can be adapted as the wraps can be done with a corn tortilla. Kind of creepy the legal disclaimer that the guy in the counter gives you once you identify as celiac. Basically they do not ensure that there is no cross contamination. Once they see ur scared face, they tell you: We will do our best and you won’t find a safest option in Key West...
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