Review of David's Bistro

Amazing! There are many reasons to love this place, even if you don’t need gluten free. But since I do have celiac, I couldn’t be happier to have discovered this bistro. Usually when I’m told the chef can accommodate a gluten free request, that generally means I get a piece of meat, minus sauce, a baked potato, and some hastily steamed vegetables tossed on my plate. But not at David’s. Oh, no. At David’s, I feel like a normal person. I can order 95% of the menu, and it will be crafted (yes, crafted) gluten free. The chef came to our table and explained that he keeps gluten free items in his kitchen to sub in. Even bread for the table! I can’t remember the last time I was able to eat safely, and deliciously, outside my own kitchen. He clearly loves what he does, and cares about the food he serves. Will go back again and again!

Celiac friendly?

Yes