Review of Daytona Pig Stand

I had the smoked chicken, bbq beans and corn on the cob with sweet BBQ sauce. They were very careful about notifying the kitchen; the server even asked if I was celiac (which she spelled sillyac then apologized for not knowing how to spell it 😂). It was quite good and I had no reactions at all. A new place to add to the acceptable options list!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good