Review of De Dutch

Pannekoek made gluten free in a separate clean pan. Waitress clear about what could be made gluten free and how they avoid cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good