The staff seemed very confident that the food was gluten-free, and I confirmed with my waitress multiple times that the food I ordered was gluten-free. However, after taking a bite of the seafood platter, I realized the dish contained gluten ingredients. I then asked the waitress again, and she came back apologizing as the dish contained soy sauce made with gluten. I would say the staff gave a false sense of security, and I would not recommend dining here if you have celiac as I’m still experiencing symptoms from dinner last night.
— Not at all
— No gluten-free information on the menu
— Not Much
Walter was extremely knowledgeable. No gluten free menu, but waiter went through the entire menu and explained which items were safe to eat. No separate gluten free fryer.
Great food and knowledgeable staff. The wine list is amazing, too!