Review of DECA+BOL

Great experience. They asked if it was an allergy and when I said yes, they cooked my flatbread on its own pan. I feel it was safe. Mine looked much different than my son’s regular non- gluten free pizza (his was much more crispy and well-done).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent