Review of dedicated. a gluten free bakery & coffee shop

Cinnamon roll is 3/10. Lots of VERY dry bread with a splash of icing.

Chocolate chip scone 7/10 soft and moist, very plain.

Rosemary bread 10/10 not soft, but very tasty.

Boston cream pie 10/10!!

Chocolate eclair- 9/10

Iced vanilla latte was dang delicious!

The cakes in the fridge looked AMAZING but I wasn’t feeling it that day- highly recommend you go with Boston cream or tiramisu looking ones :)

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent