Deli News N.Y. Style Deli Restaurant

Have been here many times and truly enjoy this place and the food.

They have GF bread and all their meats and cheeses are GF. They put the sandwich bread on tin foil and not directly on the grill and take other precautions as well. Going on 4 years without an issue

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout
• Offers online ordering
• Offers outdoor seating