Our son has Celiac and we eat here often. The chips aren’t safe to eat. Tell David the owner that you have Celiac and he will take care to make your meal safely.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?