Not all personnel are familiar with GF, but the server that seated us was knowledgeable, very friendly and took the order herself and checked everything with the kitchen. They can modify dishes, e. g. omelettes with pan seared potatoes and have an excellent gluten free pancake (not on the menu, the chef just started doing that a week ago). No GF bread options. Our son (Celiac) had no reaction; we did not test with Nima.
Yes