Denny's

Visited Dennys in Las Vegas. GF is marked on the menu, will replace bread with a GF muffin. I had an omelette with a hash brown and GF muffin. No problems or pain so would definitely head back there. Did not discuss cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Southwest skillet bowl. Didn’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

So far so good! No reaction, lots of really good gluten free options for breakfast, so you don't feel like you're getting cheated out of the "really good" food. Disappointed that they don't offer any gf pancakes yet, but the gf English muffin was surprisingly good!

Celiac friendly?

Yes

Knowledgeable about Celiac. GF is marked on the menu

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

There are many gluten free options listed on the menu but if you have celiac you can’t eat much. I had ordered a burger then 5 minutes later my server came out and let me know that I can’t get it because the grill would take too long to clean. I ended up just going for scrambled eggs & bacon but was informed I can’t have the bacon either because it’s also made on the grill.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Everything is marked GF on menu and there are a lot of options, but the server wasn't aware of GF status on items when asked and didn't have any knowledge of cross-contamination - I saw her use the same towel for the GF English Muffin as the toast.

In general food safety, I saw a lot of servers using bare hands to test the temperature of the food before they took plates to the table.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Only the milkshakes are not contaminated. Everything else has cross contamination in the fryer or on the grill.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent