Review of Dewey's Pizza

When I ordered GF pizza the server asked if it was celiac or preference. They assured me they would clean the counter and oven where my pizza was made and baked, everyone on the line would change gloves, it would be baked in a pan so as not to touch any flour-covered surfaces, and they would use fresh toppings. I was amazed at how thorough they were. I did not get sick at all and the pizza was great!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent