Review of Døgnvill Burger

These guys know what they are doing! As soon as GF is mentioned the staff will let you know they have a separate fryer, so fries are OK. And that while they do their utmost to avoid cross-contamination, they do have an open kitchen. As a very sensitive Celiac I have never had an issue at this place! Also helps with a nice GF-friendly bar across the street!

Celiac friendly?

Yes