Very good Italian food! My family loved their non-gf meals including ravioli and baked ziti. The restaurant offers one gluten free pasta, a penne. The server said it can be served with any of the sauces. I had chicken piccata, a lemon/garlic sauce with browned chicken breast and al dente pasta dish; it was wonderful. A large serving and I ate it all!The entree came with side salad and bread with herb oil. No gf option for the bread. The salad was fresh and delicious. Because I don't tolerate dairy (other than butter), I asked that cheese be omitted from the side salad and the server suggested balsamic vinaigrette. A lovely meal and I didn't get sick 🙂
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good