Review of Diamond Steak & Seafood House

Good still safe but has got incredibly expensive and I’d think twice about going there again now. Decor and plating is dated and for those prices ($35 for souvlaki, rice and salad) quite frankly I want more.

Gluten free menu available but be aware that they have just copied and pasted items from the main menu. So whilst they are celiac safe and knowledgeable when questioned, the GF menu does not represent what you will receive eg they still said the platters included pita bread and potatoes - not true.

Better dessert options needed too, whilst I appreciate Chapman’s ice cream as allergy friendly, again at that price point I expect them to go above and beyond

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average