They put roll on too of the meat for the gluten free plate. The food was cold.
Son is Gluten intolerant, just avoid anything deep fried or made with wheat. All meats are GF as well as sauces. Baked beans and potato salad do not hurt him.
Yes
Was told the meats were gluten free but were cross contaminated. I looked at the prep area and it was a mess. Person behind the counter recommended I not eat there as it was not safe.
— Not at all
— Not Much/None
Most meats are GF, some of the sides as well. When I mentioned that I am gluten sensitive, she changed gloves and utensils. BBQ sauces are GF as well. Appreciate the attention to detail.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Good food but cross contamination was bad. Last few times got sick
— Not at all
— No gluten-free information on the menu
— Some
— Average
Ok, if you look on the paper allergen menu off to the side taped to the wall. They do have everything with wheat listed, but without a big GF next to menu items, it takes a while to read. Teenage girl at checkout did no not to offer me bread. It's ok, but you have to be careful. Not ideal for celiacs.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
Bad - cannot read directions to simply omit bread.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Below Average