Review of Din Tai Fung

Celiac here: All (a la carte) Menu items are clearly labeled, though limited. All of the vegetables are delicious, and the soy noodle salad is incredibly tasty. The only negative is that some of the staff are very Chinese, and my girlfriend had to translate for me to be sure that my food would be safe. In the end, the assured us that the food would be safe.

4stars for taste and atmosphere -1 for selection.

Would there eat again and again.