Review of Dishoom

The food was delicious and they have a gluten-free menu. The server expressed understanding (“Oh, that’s serious”) when I let her know I was celiac. And, they put toothpicks with “allergy” on it, in each of the dishes. Sadly, all of this was for naught. The chole (chickpea curry) I ordered from the gluten free menu came with a small dish of semolina (wheat) that I did not realize was it was until it was too late. The menu didn’t list semolina as part of that dish. I let the server know and the manager came and apologized (though did not offer to comp that dish or anything else, which seems pretty lame). The food is so good here, it’s a bummer they’re not very safe.

Celiac friendly?

No