dLeña is well versed in allergies and have items containing gluten clearly labeled on their menu as well as their waiters being very helpful in noting what you can/can’t have as well as substitutes. My Celiac fiancé was pleased and did not get sick. Pro tip: the guacamole lists gluten because the chips are cross contaminated in the fryer, but you can ask for GF non-contaminated chips 😍
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent