Cross contamination usually does not irritate me (so long as it’s a small amount), so please keep that in mind. This has the BEST gluten free pizza I’ve had in years. They do cook it in the same ovens, but my understanding is they do use a barrier to keep surface clean. However there is a chance of cross contamination.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent