Review of Dolce Vita

Amazing restaurant with a separate gluten free kitchen. All the staff had very good knowledge about celiac. We went here for lunch so unfortunately the gluten free pizza chef hadn’t arrived yet, but the gf pasta and the gf tiramisu was amazing!

The tiramisu was easily the best one i’ve eaten since I got celiac.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent