Review of Domaine South

Owner has celiac apparently and they could make almost anything on the menu gluten free. Both of the desserts offered were gluten free and I had a delicious cheesecake. It was the best meal I’ve had in a long time and I felt very safe eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent