Not safe...have tried 3 times..sick each time
— No gluten-free information on the menu
— Not Much/None
Dominos will never be safe and the company even says so
No
They don't change gloves, change toppings, or use separate cooking area. Cross contamination galore. The app won't allow anything less than 1 star which is 1 too many
No
"Domino's® pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Domino's® DOES NOT recommend this pizza for customers with celiac disease. Customers with gluten sensitivities should exercise judgment in consuming this pizza."
Staff are always friendly! Gluten free pizza is always great!
Gluten free pizza, only comes in small size, extra toppings are extra. I ordered a gluten free crust, garlic parmesan sauce, mushrooms, bacon, and ham. So delicious! My child ordered gluten free crust, robust tomato, bacon and ham. She also says, "so delicious "! Gluten free crusts are pre-made, however; there can be cross contamination because they're made on the same line with the gluten pizza. Service was great!
— Gluten-free items are marked on the main menu
— Some
— Excellent
The service was great! My celiac partner and I got a half and half shared pizza, I got cheese with no sauce and he got white sauce with chicken etc. I got the slightest bit glutened as I am overly sensitive, he did not feel anything.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average
Their gluten free pizza is the best i’ve had yet.
— Very
— Separate gluten-free menu
— Some
— Excellent
Gluten and Soy-free pizza crust. Order frequently and have not had issues with contamination. Service is always decent, have a small issue once and a while but overall nothing to write about.
— Very
— No gluten-free information on the menu
— Some
— Excellent
My family ordered pizza from the Dominoes in Rogersville over the weekend. I believe the crust was the gluten-free crust as advertised, but I am pretty sure it was severely cross-contaminated. Thankfully I am not celiac, but it only took about 15-30 minutes for the extreme discomfort to hit my digestive system. Lasted for a few hours. It has been hit and miss with Pizza for sure. I feel that they may need to upgrade their prep procedures, or just recommend to not order if strongly intolerant. BTW, the crust actually tasted very good.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good