Very good Pizza. Friendly staff.
We recommend our certified gluten-free Take & Bake pizzas for anyone with Celiac Disease because they’re made in a certified gluten-free facility. Take & Bake pizzas are sold frozen. For those with gluten sensitivities, you may create your own in-store on our gluten-free Udi's crust! For more info, visit www.donatos.com/gluten-free.
Not gluten free they make it in the same place as the other pizzas. Flour everywhere. The manager said this is not for serious issues.
The gluten free crust gets cross contaminated sadly
No
This location has my favorite pizza crust.
Best gluten free pizza I have ever had! The wings are safe, but you need to have them well done for taste reasons. The cauliflower pizza is really good as well. The salads are always decently fresh.
Yes
Pizza was really good and I didn't get sick. Win-win!
Yes