6510-6568 NY-434, Apalachin, NY 13732 Directions

Top Reviews


Overall Rating


Owners wife and father are both Celiac. Not a gluten free kitchen but a great awareness of cross contamination and gluten safety. Many menu choices from pasta, pizza, seafood, steaks and huge salads.


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Pasta
  • Pizza


  • Italian
  • Lunch
  • Restaurant
  • Takeout
  • Vegetarian Friendly


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