Dorrego’s

I didn’t get sick, but the taste and portions (for both myself and my non-gf dining companions) left much to be desired. The food didn’t come across as authentic at all. And there are only a few gf options (the steak and the burgers/sandwiches if you get them without buns). Kitchen didn’t seem very knowledgeable about gluten, so I suspect there’s no separate fryer for fries, although I didn’t ask to confirm.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average