Review of Dos Locos Stonegrill

Can not recommend. While there are a number of items labeled GF on the menu, the servers and kitchen staff are not knowledgeable. I ordered the Carne Asada Plater (labeled GF) and server assured me they would include corn tortillas. When the platter arrived my tortilla were fortunately wrapped in foil. I asked the server if they were corn and he said, “sure they should be”. I unwrapped them to find the same flour tortillas that my wife got on her fajita plate. At least they were wrapped and did not touch my food. Also of note, my wife ordered the big margarita and it arrived with no salt (she ordered salt) and very watered down. When I took it to the bar to have it remade the bar tender told me he was too busy to address my issue. The restaurant was only half full. Shared fryer, chips not safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average