Review of Dough Pizzeria Napoletana

this was the best pizza i’ve ever had since being diagnosed. i was actually scared eating it because usually gluten free things don’t taste that good, but this one did! the manager and chef both came out to assure me it was gluten free. the menu does say not to eat there if you have celiac but these reviews had me pretty sure it would be gluten free and i’m pretty sensitive to gluten as well so this was very great. i had one of my gluten eating family members try my pizza and they said they couldn’t tell a difference!! i highly recommend going here if you’re in or near downtown (we were about 30 miles away and the drive was totally worth it!) you can get literally any pizza on the menu gluten free!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Offers outdoor seating