Review of Dough Pizzeria Napoletana

We had some of the best, if not the best, gluten free pizzas we’ve ever had before here. They were fantastic. Two with celiac and one gluten sensitive in our party of four. No one had a reaction, and my mom, who isn’t gluten free, enjoyed our gluten free pizzas as much as we did. They didn’t taste gluten free either.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent