Review of Doughnut Plant

The tastiest gluten-free donuts I've had in New York! They have two gluten-free donuts in their range. My favorite is the Marcona Almond. The other donut is the Organic Orange.

Their website states that the donuts are made in a separate room and a separate fryer. Yet they do not recommend it for someone with celiac disease, I suspect because they also sell “normal” donuts in the stand. I decided to take a chance and the employee asked whether the gluten-free donut needed to be packaged separately. I haven't had any problems!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent