Dr. Field Goods Kitchen

They DO NOT understand gluten. Chips on menu are labeled gluten free. Waiter told me they’re fried in a shared fryer with other gluten items. They are therefore NOT gluten free, and unsafe for celiacs.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Great food. Very knowledgeable.

Celiac friendly?

Yes

I'm not sure who chose the tags for this restaurant but there were less GF options than it says here. Definitely no onion rings, no buns for any of the sandwiches (so I'd take off the tag for burgers). Really, all you can get are a few appetizers and enchiladas. I also think the menu does not describe the dishes well. In the end we spent a lot for very little.

Celiac friendly?

No

The onion rings are NOT gluten free. But the salsa and chips were fantastic. I ordered the xmas enchiladas and they are to die for! Absolutely delicious.

Celiac friendly?

Yes

My experience was good but they do not have a separate fryer so many of the gluten free items are not GF for Celiacs. Had a great Caesar salad and cream of mushroom soup that was safe and delicious. They offered to use a separate sauté pan instead of grill do charred Caesar salad with fish.

Celiac friendly?

Yes

Two words. Onion rings. No joke, they use rice flour. Menu clearly marked. No bread but you look past it with the other things you can get. Ricotta cheese balls among them. Here on vacation and WILL be back several times before I leave. So happy, no reaction and I'm super sensitive.

Very tasty food, including some dishes that are both GF and vegetarian and marked on the menu. I had to take one star off because the "vegetarian steak" has barley but is listed as GF. They said they plan to fix the mistake. Seating at the bar or tables.

Celiac friendly?

Yes