Review of Due

1396 3rd Ave #1, New York, NY 10075

Overall Rating

Review


The waiter told me they could make pasta dishes with GF penne, and any chicken dish on the menu could be made GF. I had a delicious salad with endive and hearts of palm. And a main course of penne with bolognese sauce. The penne was really tasty and satisfying. It was a really nice experience.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago

Celiac