Review of Duke's La Jolla

Our waiter, Jake, did an excellent job telling us what and how things can be prepared for my celiac daughter. He had the kitchen pan grill the fish for her tacos so that there would be no cross contamination on the grill. Then, he substituted the tortilla chips (because of possible CC) w steamed vegetables. He also had his manager double check everything before it was brought out. It was obvious he took it all very seriously. And, he was super excited to share that the Key Lime Pie is certified gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent