Review of Duke's Steakhouse

We love Duke's burgers and steaks, however, I have been glutened several times. They are not careful with cross contamination and their servers think they are informed, but most aren't regardless of what some of them say. The first time we went, the "fresh" fruit they served us was spoiled, the cream cheese for my burger was fried, (despite me turning down fries because they were in the same contaminated fryer and neither the menu nor the server tell you until it comes out that it's fried). Had to wait for a new burger. Then we asked our server (who self-proclaimed he knew everything gluten free) if the potato skins were fried and he said no, so we got them (and were sick). The next time we came a different server told us they were fried and not safe. We have tried to order things GF and modify the things we know, but we often still get sick. I would avoid them if they didn't have such delicious burgers that hit the spot!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent