My husband and I had dinner there on January 2, 2024. The bar area was noisy with nothing separating it from the restaurant area. It is not a place we usually go. The other restaurant we stopped at was closed for a special party. The staff was very friendly and the menu was fairly extensive. When I mentioned to the waiter that I could not eat anything with gluten, dairy or eggs he took careful notice and went back to the kitchen to check with the chef. When he came back to our table he had a well defined list of everything I could safely order. The food was very good and satisfying and I had no reactions. I appreciate a restaurant that takes that kind of care.
— Very
— No gluten-free information on the menu
— Some
— Good
This new restaurant was outstanding and the server was familiar with gluten free options. We shared raw oysters and I got the crab stuffed shrimp and grits (no modifications needed) and the octopus salad (without the pita points). It was excellent. I was so happy with the options I did have that I didn’t think to ask about fryers or gf bread. They were also great with my 2 year old.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent