Perfect example of having to ask questions. A lot of the menu is stated GF but not safe for Celiacs. The pork ribs however are & were great. Just got to ask questions every time.
the menu has makings for gluten free options available on about 50% of the items.. the wait staff weren't door knowledgeable but happy to find out and support gluten free eating.
2 of us have Celiac and can't handle cross contamination. I also am very sensitive to dairy. Dusty's has saved us this week! We have eaten 4 times and no negative reactions!!! Unlike the 2 pizza places that claimed GF pizza. The BBQ, chicken Cajun and hamburger are GF. The GF bun is good. Can't have the potato wedges as they share a fryer but they have corn tortilla chips for their nachos so they served tortilla chips instead of fries or fresh veggies. On the Cajun chicken, it comes with a mayo spread that I did NOT use, but one day I ate it with the honey mustard dressing that was a DF/GF salad dressing for a change. Because eating out is such a challenge and we were in Whistler for a week, we are so thankful for Dusty's!!!
You can eat the ribs and there are salad options but as a ski hill bar grill place most options come out of the shared fryer so there's not a lot for someone with Celiac here other than that. Giving them one extra star for having a GF beer.