Food was extremely expensive and not very good. GF options almost non-existent.
— Not at all
— No gluten-free information on the menu
— Not Much
Waitress listed incorrectly what was gluten free. Manager came out and let me know I needed to change it. Worked with her to understand what I could have only for it to be brought out with bread on top of all of the food. I told the waitress I needed a new plate and she asked if they could just take off the bread or did they have to fully remake it. As someone with celiacs I would not recommend this as somewhere to go - got sick after all was said and done
When I mentioned my gluten allergy, they were intentional about preventing cross-contamination, making my meal with separate pans and utensils.