Review of Earls Kitchen + Bar

Their menu says gluten conscious, so decided to check it out. Got the superfood quinoa salad with salmon and truffle fries. Didn’t feel so awesome and started wondering if it could have been from there. The website lists allergens...both of the items I got were “may* and may” for gluten. Apparently “may*” means cross contamination from the fryer. So, the gluten conscious truffle fries were fried with gluten items and the chickpeas on the salad were as well. They should inform the patron when they’re ordering. I specifically said I had a gluten allergy. I’m sure some of the items are fine, but make sure you ask them to leave off anything that’s been mingling with gluten...and if you have celiac don’t get anything fried.

Celiac friendly?

No