The BEST gluten sensitive restaurant on the eastern shore. The flavor combinations are incredible - all with the careful consideration of those who are gluten intolerant - they've created a flavorful menu, packed with nutrition, and delectable coffee/ tea options as well.
The eggs and carrot toast is my favorite, but you really can't go wrong with any of the food items.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent