Ate here before a Red Sox game so it was quite busy. However, the bar was very accommodating in terms of getting me a spot to eat (albeit I was solo). Very knowledgeable on the menu and allergies. Good selection of ciders. I had the pan seared salmon, which was probably the best I’ve ever had.
The food was wonderful and the waitstaff was extremely knowledgeable. The only reason I didn't give this restaurant 5 stars was because they didn't have a gluten free menu. A conversation with the waitress eased my mind and I ordered. I have celiac and dairy intolerance and they provided an excellent meal for me that didn't cause any upset whatsoever. I would happily eat there again!
although they do not have a gf menu they staff is very knowledgeable. the menu is not huge but was delicious. had the tuna salad and steak tartar. they said fries are gf, not in a dedicated fryer but they don't cook anything with gluten in it so be careful with those.