Review of Easy Like Sunday

I’ve eaten here twice and was fine, but staff was not well trained. Both times the server had no idea what was or was not gluten free. After making them ask the kitchen and owner a few questions, I felt good enough to go ahead and order. From what I gathered I think they have good gluten safe practices, but their servers are not well trained, which makes me worried that the kitchen staff may not be well trained either.

Fries are gluten free, breakfast potatoes are not - at least from what they told me. Food is good, a bit pricey, but nice little outside seating area.

In their defense they had a lot of new staff and were understaffed. Definitely worth a try if you’re looking for brunch, just be diligent.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good