Eataly

Couldn’t guarantee no cross contamination on the salads.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

there are four different variations of Schar pastas you can get, they microwave them for you and serve them to you in the box with a plate, they are €10-€15 each they are just microwave meals, but they’re really safe, especially for airport food. reliable option.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Several connected restaurants all in a row: pizza, coffee, burgers, pasta. There was a sign, “Gluten Free Meals,” showing four excellent options of GF meals. Unfortunately, they don’t actually have any of those. No GF options except a frozen package of Schar noodles with pesto (I have IBS, so that’s not an option either). There are also a couple prepackaged little desserts at the coffee place cash register. I hope you packed something to eat in your carryon.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Worst Gluten free Pasta I had in Italy. They pulled out a Schar frozen pasta, shoved it in the microwave and warmed for two minutes. It was awful, I didn't even get a plate, ate it right out of the plastic box. It is safe, though, as it didn't touch anything in the kitchen.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor