They have the best gluten free buns I have had. They can do sandwiches and burgers gluten free with the buns. They also have gluten free soups and salads. A lot of vegetarian options as well. The quality of food is really fresh and delicious. They told me the kitchen is good with cross contamination if you tell them it is an allergy. You could see on the receipt that they were careful with marking it that way.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent